Seattle – Incredible Feast

The Incredible Feast was billed as:

Hobnob with two dozen of Seattle’s best chefs – plus two dozen amazing local farmers – and enjoy a cornucopia of local and seasonal flavors.  Each chef creates a signature dish for the event, with raw ingredients supplied by local farmers and fishers.

A nursery was an interesting place to host a dinner but they cleared out one of the greenhouses and the weather was warm so turned out to be the perfect venue. Since it’s fall a lot of the dishes centered around root vegetables and gourds.

Terra Plata was my favorite savory and Hot Cakes my favorite dessert.

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Calm before the storm:

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Finally time to eat.

Blind Pig Bistro

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Salmon, cauliflower and potato

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quail egg, cheese over butternut squash

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cheese and jam crostini

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cheese and kale ravioli

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butternut squash miso soup

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McCraken & Tough

Root vegetable soup

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Beef short ribs

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Palace Kitchen

Soup, think it was califlower

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Pork curry

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