Vancouver – Tojo’s

After my amazing solo trip to Tojo’s had to come back with the rest of the family. Didn’t sit at the bar this time and got the 5 course Omakase. Once again the meal was fantastic and was nice to not repeat any of the dishes from my trip a month ago.

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Albacore tuna belly with Tojo’s sauce

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Scallop and veggies with butter and soy sauce

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Baked sablefish with Tojo’s secret marinade

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Ling cod and pine mushrooms

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Snapper, Great Canadian roll: East Meets West -Inside-out Atlantic lobster roll with asparagus and smoked Pacific salmon on top, Golden roll: Crab, scallop, wild Pacific salmon, and sweet shrimp rolled in an egg crepe with fish roe on top, Tojo roll: West coast dungeness crab, avocado, spinach and egg rolled inside-out with sesame seeds on top, tuna

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Anago, had to order just so everyone could try, my favorite sushi

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Green tea creme brulee and black sesame cookie

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