Asahikawa – Niko Hoten

My second week of skiing in Japan was a lot better, both in terms of snow and food. Asahikawa is in the central part of Hokkaido and we stayed here for four nights. One night we wanted sushi and splurged at a recommended place a short walk from the hotel. Overall it was very good and it was funny to see some of my Aussie friends try uni for the first time, one could barely keep it down.

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Fried oysters

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Katsu

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Buttered Scallops

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Grilled hamachi – favorite thing I ate all trip

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