Healdsburg – Bravas Bar de Tapas

Instead of heading to Napa for wine tasting as we normally do went to Sonoma instead. Of the four wineries we visited our favorite was the most rustic, no fancy tasting room and no other guests. Just two people with a small bar counter to the side in the lone barn housing the production equipment and barrels of wine.

Of course for this drinking marathon needed a good base to start they day and Tartine rose to the occasion but we did have to wait a bit for the chocolate croissants to come out of the oven.


Croissant, ham & cheese croissant, chocolate croissant, morning bun

After our first two stops went to the quaint town of Healdsburg for some tapas. As usual I ordered with my eyes and when the calamari came we were only able to eat half, but I overhead the table next to us discussing how good it looked so I just picked up the plate and gave it to them. They all agreed with me that it was the best thing they had there although the foie gras bocadillos were also amazing.


crab toast, chicken & ham & cheese croquetas


Clams: cava, garlic, chili flakes


Foie gras, crispy serrano ham, orange marmalade


Crispy pig ears, anchovy vinaigrette


Calamari, salsa verde


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